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Marques Morel & John Till

  • Trumpet Blossom Cafe 310 East Prentiss Street Iowa City, IA, 52240 (map)

$10, all ages 7:30 doors, 8:15 music, kitchen closes at 8, bar is open for the show

https://www.marquesmorel.com/

Marques Morel is an American songwriter/story-teller, midwestern-twanger/folksinger, guitar-thumper/harmonica wailer, street-performer/wandering troubadour, steadfast woodcutter/migrant worker, a father, a son, and a friend to all. 

“Taking his cue from the likes of Townes Van Zandt, Woody Guthrie, Hank Williams, and any number of other tattered troubadours, (Marques Morel) sounds like a cross between Johnny Cash, Bob Seger, and the late John Stewart (solo, The Kingston Trio) reciting ragged tales of the American West and its once-former glories,” writes Lee Zimmerman of The Alternate Root. 

Originally from the Illinois corn country, he has performed just about anywhere that anybody would listen: big city street corners around the world, county fairs, folk festivals, hole in the wall taverns/divebars/honky tonks, cabin porches, backyard barbeques, listening rooms, theatres large and small, and beside many campfires and woodstoves amongst the ghosts of his songwriter heroes. 

Marques has had the honor of sharing stages with some of the great songsters of our time- Charlie Parr, Arlo McKinley, Joe Pug, Willy Tea Taylor, Riley Downing, Billy Don Burns, Pokey LaFarge, and Chicago Farmer to name a few of his favorites.  

https://www.johntillmusic.com/

Till was exposed to country blues through an older brother's record collection that included now folk-blues legend Mississippi John Hurt and Mississippi hill country bluesman Fred McDowell. You can hear his admiration for singer/songwriter Chris Smither as well.

Those sounds now seems a perfect soundtrack to Till’s youth.

“I was so surrounded by the country, like we always found a way to get out,” said Till. “We took family trips to places like CECO, which was only 40 miles away. We’d also go south on long road trips to Bull Shoals in the Ozarks. My dad grew up putzing around on farms in Naperville when he got out of Chicago as a kid. He kind of glorified that, and it’s where I fell into it.”